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Agricultural trade in a post-pandemic world

Food security and food safety issues during the COVID-19 pandemic call for a full-fledged action plan on agricultural trade with a view to ensure undisrupted flows of essential food commodities, on the one hand, and developmental aspirations of developing countries, and especially least developed countries (LDCs), on the other hand. This policy brief proposes a … Read more

Repurposing agricultural policy support for climate change mitigation and adaptation

Agricultural production is both strongly affected by climate change and a major contributor to climate change, with agriculture and land use change accounting for about one fifth of total global greenhouse gas emissions more than for transport or industrial uses. Agricultural production benefits from substantial government support, costing at least US$640 billion per year worldwide. … Read more

Promoting sustainable agriculture in smart cities

This brief elaborates on the development of sustainable agriculture in smart cities, addressing the challenges related to increasing demand for protein-rich food due to intense urbanisation. It considers development of the appropriate technologies and optimised infrastructure required for the massive uptake of smart urban farming and simultaneously enabling circular economy mechanisms for recycling waste into … Read more

Protecting Climate and Biodiversity

“Biodiversity loss and ecosystem degradation are currently among the top threats facing humanity.” This is how last year’s UN Summit on Biodiversity describes the urgency of stopping biodiversity loss, noting the detrimental impact on food security, water supplies and also human health. The causes for the rapid loss of biodiversity are diverse, including agricultural expansion, … Read more

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